Sous Chef

Job Description

Four Star Lakeside Country House Hotel,

Two Rosette Restaurant

Windermere, Lakes

£30-£34,000 plus service charge and gratuity, 45 hours per week

Live in available

Iconic, sumptuous, independent hotel is looking for an experienced, Sous Chef who has a proven record within a two rosette level kitchen, assisting Head Chef with both the cooking and the management of the kitchen.