Chef de Partie

Job Description

Four Star Market Town Hotel 
Stamford, Near Peterborough

• £26,000+ Gratuity + c. £2.5K O/T paid
• Independent Market Town Hotel
• Multiple Rosette Restaurant
• Live-in available

In a Nutshell

Iconic, sumptuous, 30 bedroomed independent hotel, with a rosetted 60 cover restaurant and multiple food outlets is looking for an ambitious CDP who has an aspiration to work in a kitchen with at least two rosette level. Hotel extremely well financed, with plans for development/ expansion of current facilities.

The Role

• Assisting the Sous Chef and Head Chef in the preparation of the food to maintain and further the reputation of the restaurant as one of the area’s true food destinations
• Responsible for sections as required 
• Working with the freshest of local ingredients

You

• Aspiring Chef de Partie looking for a kitchen where you can develop your skills
• Strong background in the basics and an ambition to be the best
• Proven record at Chef de Partie level in a kitchen of equal standing
• An ability for problem solving and looking at things from a creative point of view

Benefits

• 4 day working week, 40 hours per week, good work life balance
• Free parking
• Meals on duty
• Friendly, busy kitchen

To apply for this CDP role in Stamford, near Peterborough please apply here and we will get back to you within 24 hours.